Warmest welcome to Helsinki´s most central dinner spot.

Hansa Café Brasserie’s dinner menu beautifully blends tradition with modernity, reflecting the essence of the hotel. Drawing inspiration from local ingredients, contemporary trends, and the rich history of the building, our dishes are crafted using French culinary techniques, resulting in a delightful and surprising dining experience.

We welcome all our hotel guests and other friends from Wednesday to Saturday.

SCALLOP

Slightly smoked scallop, pistachio pesto & asparagus salad
Cai Riesling, Immich- Batterieberg, Mosel, Germany
14,6 € / 19,5 € / 85 €

trout

Poached trout, grilled asparagus & mussel sauce
Enkircher Escheburg Riesling Reserve, Immich- Batterieberg, Mosel, Germany
17,2 € / 22,70 € / 99 €

popcorn pannacotta

Popcorn panna cotta, rhubarb &  crispy white chocolate

á la carte MENU

STARTERS

  • Burrata 15,90€
  • Shellfish cocktail 18,90€
  • Lobster soup 18,90€
  • Lightly salted salmon 16,90€
  • Tartar 18,90€

MAIN

Grilled Celeriac 26,90€ 
Halibut 36,90€
Grand Hansa Bouillabaisse 32,90€ 
Pepper steak 42,90€

SIDES

Garden salad & champagne vinaigrette 6,90€ 
Grilled broccolini, garlic butter & Marcona almonds 6,90€ 
French fries & truffle mayonnaise 6,90€ 

SWEET

Sorbet & Champagne 13,90€
Vanilla ice cream 12,40€ 
Crème brûlée 12,90€
Selection of cheeses, homemade jam & crisp bread 7,90€ / 13,90€ / 17,90€

Follow us on social